Reading time: 1 minute
I wonder how long to cook minced or coarse garlic for more flavor. Finer chopping produces more allicin. Find out how long to wait after cutting before cooking.
via Don’t Cook Right After Chopping
Photo: Unsplash
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Toby Overstreet is a curious mind who has been blogging on and off since 2004 and still hasn't figured out how to stop. He launched Toby Geeks Out! as a space to share his honest, unfiltered takes on whatever has his attention that week. Whether he's documenting the latest technological shift, diving into neurodivergence topics, or exploring a wide variety of new subjects, Toby loves to follow his curiosity wherever it leads. He writes for the sheer joy of discovery and the satisfaction of making a complicated topic feel like a conversation. He lives in a tiny house in Kentucky, where he can usually be found reading, working on an adult coloring book, watching something new on streaming, or quietly eyeing a LEGO set he has no room for.
