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Post from April 4, 2026

1 min read

US chicken looks pale and watery next to Icelandic chicken. And American bread molds in a week while Icelandic bread lasts way longer. Shocking, is it? What exactly are we putting in our food over here? 👀

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Auto-generated description: An elderly man with a long beard and green cap is holding two pieces of wrapped chicken in a grocery store, engaging with a person standing in front of him.

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